Commercial Onion Peeling Machine

Commercial Onion Peeling Machine

1. Function: Peeling
2. Applicable Materials: Onions
3. Peeling Method: High-Pressure Gas Peeling
4. Dimensions: 2570*850-1270mm
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Description
Technical Parameters

Description

 

AGICO commercial onion peeling machine is a highly efficient automated device designed specifically for food processing companies and vegetable processing plants. Constructed from food-grade 304 stainless steel, it is durable, easy to clean, and complies with international food safety standards.

The machine utilizes a powerful airflow from an air compressor combined with mechanical peeling to quickly remove the onion skin without damaging the flesh or causing contamination. The peeled onions are smooth and intact, suitable for onions of various sizes and varieties. The machine is easy to operate and offers high throughput. It can be combined with other equipment, such as washers, slicers, and graders, to form a complete onion processing line.

AGICO commercial onion peeling machine is widely used in vegetable processing plants, frozen food factories, dehydrated vegetable production lines, and central kitchens, making it an indispensable core piece of equipment in modern vegetable pre-processing.

Commercial-Onion-Peeler-Machine-Is-Peeling

 

Working Principle

 

Onions are automatically transported to the peeling chamber via a conveyor belt. A targeted air jet separates the outer skin, allowing for rapid peeling.

The system automatically collects waste peels through an air intake into a waste bin, maintaining a clean and tidy production environment.

The machine is equipped with an intelligent control panel that adjusts air pressure and time based on onion size and humidity, ensuring consistent peeling results for every onion.
Onion-Peeling-Machine-Processing-Flow

 

Advantages Of AGICO Commercial Onion Peeling Machine

 

  • The onion peeling machine is made entirely of stainless steel, and the conveyor chain speed is adjustable.
  • The fully automatic control panel ensures easy operation. It also offers advantages such as energy saving, high productivity, and easy cleaning, making it widely used.
  • Excellent peeling performance: The peeling rate is high, the onions are not damaged during the peeling process, and the peeled onions have a smooth surface.
  • Suitable for a variety of onion varieties: yellow, white, and purple, achieving multi-purpose use with one machine.

 

The Technical Data Of the Onion Peeling Machine

 

Model

AGICO-2

Power

1.5 kW, 380V/415V

Feeding Method

Double Conveyor Feeding System

Peeling Rate

70–80 pieces/min

Capacity

1500–2000 kg/h

Peeling Method

High-Pressure Air Peeling

Dimensions

2300 × 1000 × 1800 mm

Weight

280 kg

 

Application Scenarios

 

Vegetable Pre-Processing Workshops

Used for onion peeling.

Frozen Food Processing Plants

Improve production line automation efficiency.

Dehydrated Vegetable Plants

Provide high-quality raw materials for subsequent slicing and drying processes.

Large-Scale Restaurants And Central Kitchens

Enable standardized food processing.

AGICO's onion peeling machine can also be customized to suit the customer's production line layout, supporting continuous production and integrated control systems.

 

Commercial Onion Peeler Operation Steps

 

Step 1: This onion peeler uses a 380V power supply. Before starting, adjust the air compressor pressure to 0.8 MPa.
Step 2: Check the air supply chain conveyor for debris.
Step 3: After connecting the power supply, press the "Start" button and check that the chain conveyor is running in the direction indicated on the commercial onion peeler. If not, adjust the direction before use.
Step 4: Press the chain drive button on the chain peeler to start the operation.
Step 5: Once the chain is operating normally, open the ventilation valve and place the onions into the hopper.
High-Efficiency-Industrial-Onion-Peeling-Machine

 

Maintenance

 

  • After a period of use, the drive and transmission chains of a new machine will become loose. If this occurs, adjust the chain adjustment screws on the machine.
  • Regularly inspect and clean all components of the onion peeling machine.
  • Regularly check the V-belt and screws in various locations for looseness, and remove or replace them promptly.

 

Why Choose AGICO?

 

  • Over 20 years of experience in food machinery manufacturing
  • Complete onion processing line solutions (peeling, cleaning, slicing, grading, and packaging)
  • Strict quality control system and CE certification standards
  • Global after-sales support and fast parts delivery
  • OEM & ODM customization available

 

Recommended Combinable Onion Processing Production Lines


1.Onion Peeling Machine → Onion Washing Machine → Onion Cutting Machine → Onion Grading Machine → Onion Packing Machine
2.Provide complete turnkey projects and customize solutions based on production capacity and process requirements.

 

FAQ

 

Q: What kind of onions are suitable for this onion peeling machine?

A: The AGICO Commercial Onion Peeling Machine is suitable for all onions, regardless of size or variety.

Q: Is manual peeling required?

A: No, the machine automatically peels and separates the skins. The only manual work required is loading and unloading the onions.

Q: Can it be used in conjunction with other vegetable processing equipment?

A: Yes. The AGICO Commercial Onion Peeling Machine can be connected to a variety of vegetable washing and cutting equipment to create an automated production line.

Q: How is the machine maintained?

A: The machine is easy to clean. Daily cleaning requires only rinsing the outer casing with clean water and regularly checking the air valve system.

 

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