Commercial Onion Chopping Machine

AGICO's commercial onion chopping machine is designed specifically for food processing plants, central kitchens, frozen vegetable production lines, and agricultural product processing companies. It can evenly chop large quantities of onions in a short time. Featuring an all-stainless steel construction, this machine offers stable operation and fast cutting speeds. It can dice, slice, or shred onions as needed, making it widely applicable for various vegetable pre-processing and side dish applications.

Commercial onion chopping machine primarily consists of a base, housing, dial, longitudinal blade, tangent blade, crosscutting blade, transmission system, and electrical control system.

Onion chopper's turntable rotates at high speed, using centrifugal force to slice the onions with vertical blades. The disc cuts the slices into strips, which are then fed into the horizontal blades and cut into cubes or cuboids by the horizontal blades.

Note: AGICO supports customized tool size and cutting shape according to the customer's production needs to meet the needs of different food processing lines.

• This machine features an advanced design, easy operation, low energy consumption, and high efficiency. Made of aluminum-magnesium alloy and stainless steel, it is corrosion-resistant, aesthetically pleasing, and meets hygienic standards.
• Adjustable cutting thickness.
• Regular, clean, and neat cuts create a perfect finished product.
• Versatility: One vegetable dicer can dice a variety of root vegetables, making it a versatile machine.

AGICO's commercial onion cutter is widely used in:

• Frozen vegetable processing plants
• Restaurant chain central kitchens
• Dehydrated vegetable and seasoning production lines
• Pre-prepared meal and food ingredient processing plants
• Agricultural product processing projects

In addition to onions, this machine is also suitable for finely chopping green onions, shallots, garlic chives, leeks, chilies, and other vegetables, making it a highly efficient and versatile vegetable processing machine.

1. Extensive Manufacturing Experience

AGICO has over 20 years of experience in vegetable processing machinery, exporting its products to over 60 countries worldwide, including the United States, the United Kingdom, India, Malaysia, and South Africa.

2. One-Stop Vegetable Processing Solutions

We not only provide stand-alone equipment, but also offer complete vegetable processing line solutions tailored to your factory's production needs, encompassing the entire process from washing, peeling, cutting, grading, dehydration, and packaging.

3. Customized Services

We can customize our equipment based on onion type, cutting size, production capacity requirements, and site layout, ensuring a perfect fit for your production line.

4. International Quality Certifications

All equipment is ISO and CE certified, meeting international food machinery safety standards. It is durable and easy to maintain.

All maintenance and servicing must be performed after disconnecting the power supply.

1. Onion chopper must be cleaned after each use, especially the areas and channels where the product passes.

2. After each use, carefully inspect all cutters for damage or dullness, and check the comb blades for proper function or damage.

3. Disassemble the disc shredder and cross-cutting tool weekly (use caution and special tools to avoid injury) and clean them properly.

4. When reassembling, use non-toxic and odorless cooking oil. Before installation, apply cooking oil to the shredder and cutting shafts to ensure easy disassembly.

5. Oil the gears and chain every two weeks.